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prepare & cook complete meals or individual dishes & foods; schedule & supervise kitchen helpers; oversee kitchen operations; maintain inventory & records of food, supplies & equipment; may set up & oversee buffets; may clean kitchen & work area; may plan menus, determine size of food portions, estimate food requirements & costs, & monitor & order supplies; cooks specializing in Japanese food, such as teppanyaki (Japanese grill) & sushi basic items a must
FAX profiles & resumes to 604/609-0640 START DATE asap = 15 positions open at $14.00 to $15.50 per hour - 40 hour work week - highend Japanese restaurant LOCATION: 120-308 4th Avenue SW, Calgary, Alberta T2P0H7
Ki Restaurant Calgary Inc. dba Ki Modern Japanese + Bar

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Published at 14-12-2011
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